For some, the thought of eating raw fish sends shivers down the spine. Indeed, the act of ingesting anything raw is often completely alien to many Western pallets. This is perhaps why some people (thankfully… Continue Reading
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Why Is Wasabi So Hot?
Wasabi is an integral addition to many different kinds of sushi dishes. Its flavour adds a real zing to the overall taste experience, complimenting the other ingredients beautifully. But one of the questions often put… Continue Reading
Japanese Events to Look out for in London This December
With the festive season already in full-swing, we’ve taken it upon ourselves to scour the internet for some of the best Japanese events taking place this December. What we’ve come up with is an eclectic… Continue Reading
What is Gunkan Sushi?
If you’re new to sushi, then firstly, where the heck have you been? You’ve been missing out on a huge number of delicious dishes, and all for what, a takeaway pizza? Well, now you’ve seen… Continue Reading
Tofu: What Is It and Where Does It Come From?
Brains at the ready please, as we prepare to take you back over 2,000 years to the very origins of tofu. Although opinions do vary about the origins and history of tofu, there is no… Continue Reading